Tuesday, November 10, 2015

Serious Business! Holy Mackerel , err Mercury?

An old email from a guy doing RESEARCH for the American Educational Research Association , brought about by my laissez-faire attitude regarding Mercury in fish..... I have to say I'm proud to be involved in this , no matter how small a part I played. Pollution is a serious issue...

Hello Josh
I’m a clinical research coordinator for the Association of American Universities. Recently, I was visiting your site for research purposes, and came across a resource that no longer works. I did a little bit of digging and it turns out the page simply moved to a new address – an easy fix!
This is the page I am referring to on your site: http://www.somefishblog.com/2010_12_01_archive.html
This is the reference that is no longer working: http://www.fda.gov/Food/FoodSafety/Product-SpecificInformation/Seafood/FoodbornePathogensContaminants/Methylmercury/ucm115662.htm
Here is the new location of the resource: http://www.fda.gov/food/resourcesforyou/consumers/ucm110591.htm
If you decide to update your site, I was wondering if you would be open to including a couple of articles that I helped write addressing mercury in fish.
Mercury in Fish Report (I put a lot of time into this one and it’s very comprehensive):
What You Need to Know about Mercury in Fish and Shellfish:
Of course, feel free to let me know if you have any questions.
Thank you for your help!
Clinical Research Coordinator at American Educational Research Association

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I took out some of his contact info , just to keep his SPAM to a minimum , but how cool is that? Rest assured I am fixing the links now , per Albert's request.
Tight Lines , and take care my friends!